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Chocolate Chiffon Cake

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Chocolate Chiffon Cake Fluffy spongy texture chocolate cake. Chiffon cake is very light. I will definitely be decorating this Chiffon cake with some fruits and whipping cream or butter cream next time. But today I decided to make it simple,i just sift some powdered sugar and drizzle of chocolate syrup. Let’s make it. Ingredients: 7 eggs, separated and 2 egg whites   1 3/4 cups sugar 1 tsp vanilla extract  1 tsp salt 1 tsp baking soda 1/2 cup oil 3/4 cup boiling water 1 3/4 cups cake flour,or all purpose flour 1/2 cup cocoa powder 1 tbsp instant coffee style="display:block" data-ad-client="ca-pub-6200059843961468" data-ad-slot="4642710299" data-ad-format="auto" data-full-width-responsive="true"> Direction Preheat oven to 325 degree F. In a small bowl add cocoa powder,instant coffee and boiling water until smooth. Let them cool for ar least 20 minutes. In a large bowl, combine egg whites ,half the sugar and van...

4 freezer marinades for chicken

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4 freezer marinades for chicken Are you so busy, hungry and tired?. Do you want to enjoy a well-prepared, home-cooked meals, fast? Of course! Right. Well today I prepared 4 freezer marinades for chicken. you can freeze it up to 3 months. when you want to cook them, thaw the chicken overnight and bake it or grill it, also you can crockpot it 4 freezer marinades for chicken For Chicken Teriyaki Ingredients: 3lbs chicken breasts 2 tbsp. olive oil 1tbsp brown sugar 3tbsp. soy sauce 1 tsp minced garlic 1/2 tsp sesame seeds salt & pepper ANOTHER 2 tbsp. of soy sauce, 2 tsp corn starch while cooking  it. and some more sesame seeds and green onion for garnish. Direction: In a large bowl, add and whisk together olive oil, brown sugar, soy sauce, garlic, sesame seeds, salt & pepper. Add the chicken to the bowl and mix well with the sauce. Add the marinated chicken to the Ziploc or container, and freeze. when you want to cook it, thaw the meat overnight, add chicken to skillet and co...

Whole Wheat Naan Bread

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Whole Wheat Naan Bread This whole Naan Bread reminded me of Markouk Bread (Saj Bread). It's so easy to make, and simple no fail recipe. It makes 12 Whole Wheat Naan Bread. So today I'm coming to you full confident to share this recipe, and I hope you find it easy as I did. Honestly this is my second time making Naan Bread. Not too long maybe 2 days ago. I made Naan Bread with no fail. You know that feeling when your recipe turns out so good and successful, you feel you just want to do it over and over, and some times switch up ingredients and start getting creative with your recipes. for the  white Naan bread Recipe click here Top Whole Wheat Bread with zaatar as I did or you can create your own toppings to make pizza out of it. Let's dive into the recipe Whole Wheat Naan Bread It is absolute the most super soft homemade Whole Wheat Naan Recipe you'll find. Ingredients 1 cup oats flour 2 cups whole wheat flour 1 cup white flour 4 tbsp. vegetable oil 2 tsp yeast 2 tbsp. ...

Naan Bread

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Naan Bread Naan Bread is a thick flatbread Try out this successful  homemade Naan Bread Recipe even if you've never made bread at home. It is so soft and delicious. It is great for sandwiches, Manaeesh and pizzas and also plain. Note* : Use warm water (not too hot) and room temperature yogurt. In case you used cold water, it's okay, then you'll need extra water to get stick but not sticky soft dough. HARD DOUGH IS NOT OKAY. INGREDIENTS 2 cups flour 1 tbsp. sugar pinch of salt 1/2 tbsp. yeast 1/2 cup yogurt 1/2 cup water 3 tbsp. vegetable oil DIRECTION In a large bowl. Combine flour, sugar, salt and yeast. Add yogurt and stir. Then add oil and knead using hands until the dough is formed. Then turn out the dough onto lightly floured surface and knead until smooth, about 3-4 mins.  Transfer the dough to a lightly oiled bowl and cover it using plastic wrap. let it rise until doubled in size. cut the dough into 8 pieces . Roll each piece into a ball. Roll each dough ball into 1...

Sautéed Beet Greens

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Sautéed Beet Greens A side dish recipe for sautéed beet greens that is so nutritious and tastes so good.  sautéed beetroot made from only 2 ingredients, beet greens and onions. It's best to use beets greens within two or three days after refrigeration, and you can absolutely freeze them. Beet greens are great for overall health. These green leaves are highly nutritious and loaded with vitamins, minerals, fiber and nitrates. It's one of the very low calories leafy-greens, fat and sugar. Sautéed Beet Greens Be sure to save these leafy tops of beets, they are so yummy and very nutritious. Ingredients: 2 bunches beet greens, washed and cut into 2-inch pieces 1 large onion or 2 medium onions(sliced) 1/4 cup vegetable oil salt & pepper Direction: Sautee the beet green for about 10 mins or until tender, and set them aside. Fry the onions in oil until they turn golden brown. Add cooked beet greens to the onions and flip them a couple times, then add salt & pepper and lemon j...

Date Fingers(اصابع التمر)

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Dates Fingers Baking in general means almost everything to me. People think I bake because I'm super healthy, I mean yeah I eat healthy and I cook healthy, but who said I don't buy breads, cakes or cookies?...  Sometimes I have guests are coming over and I'm not prepared, I take it easy on myself and grab some cookies and cake from the local store, but deep inside I wish I just did some homemade cookies. I know there is a lot of easy-no time recipes to bake . Last minute baking doesn't work with me, if you do you are lucky.. style="display:block" data-ad-client="ca-pub-6200059843961468" data-ad-slot="9331720763" data-ad-format="auto" data-full-width-responsive="true"> Baking especially making dough-bread helps keep me happy, balanced and grateful. Mixing the right quantities of the right ingredients for the right amount of time at the right temperature and you will end up with something beauti...

Curry Rice Stuffed With Steak Fajitas

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Curry Rice Stuffed With Steak Fajitas  Curry Rice Stuffed with Steak Fajitas is a one dish meal that will feed crowd. You mostly see Fajitas served as a taco flour or corn tortillas. But in this recipe we will make an easy basic rice with it. It's easier, yummier and ready to eat. This recipe is enough for 6 people, we enjoyed it with plain yogurt and turned it to Mexican bowl for lunch. I'll definitely be trying this recipe with chicken or shrimp. Yum __This recipe for the Steak Fajitas is so good, you'll never try another recipe again.(LOTS OF FLAVORS) Curry Rice Stuffed With Steak Fajitas  An easy one dish meal for the whole family. Author:  Mariam ELRIZ           Category: Main course       Cuisine:   Mexican Yield:      serves 6 Ingredients For the steak Fajitas Marinade: 0.50 lbs. flap meat(cut into strips) 2 tbsp. lemon juice 1 tbsp. vinegar 1 tbsp. olive oil or vegetable oil 1/4 tsp ginger 1/2 tsp gar...