mariamroze

Ashta Recipe(Ara bic Cream)-قشطة What is Ashta? Ashta means cream, fragrant with both orange blossom and rose water.  It's filling of many of Lebanese desserts such as Atayif, knefeh, mafrokeh, znod set and mad b ashta. Recipes for Ashta varies, some use white bread to make it thick, some use semolina or corn starch and some use only milk and water without boiling the milk. Also, it can be made of whipping cream or half and half. This recipe made of milk, corn starch, sugar, whipping cream and powdered sugar.  Some of you mix everything together and bring it to boil. Right?. Here I made it different. If you know how to make custard from scratch, then you got it! style="display:block; text-align:center;" data-ad-layout="in-article" data-ad-format="fluid" data-ad-client="ca-pub-6200059843961468" data-ad-slot="2233977296"> If not this recipe is specially for you. Ashta Recipe(Arabic Cream) - قشطة Make your

Sfiha Meat Pie With Pomegranate Molasses Recipe صفيحة بعجينة البف بايستري Sfiha is a piece of dough stuffed with combination of spices, onions, pomegranate molasses and  ground beef. The dough could be like the pizza dough or puff pastry dough. You can make Sfiha as appetizer or main course. Sfiha is very familiar in Lebanon-Baalbek , the City Of The Sun is also the City Of Sfiha, known for the delicious and unique way in which it prepares the dish. Rather than making them in pizza dough we will make them in  a square puff pastry(Hallab Style). Sfiha Meat Pie With Pomegranate Molasses Recipe صفيحة بعجينة البف بايستري A very tasty recipe, get the puff pastry ready and make it easy for yourself! Ingredients                                                                                                                       6-8 Puff Pastry squares 1 lb. ground beef 2 tbsp. vegetable oil 1 medium onion finely chopped 1 tsp 7 spices 1/4 tsp cinnamon salt & pepper 4 tbsp. pomegranate mol

Syrup Recipe- طريقة تحضير القطر للحلويات Most of the Arabic desserts need syrup, like Kunafeh , Nammoura, Layali Lobnan, baklava, Atayef.  It made of sugar, water, lemon juice, blossom and rose water. I always make it ahead of time so this way I always have it ready in my refrigerator. Lebanese or  Arabic desserts is not hard to make it's just a lot of steps you should do, and I'm here to make it easy for you. let's get into the recipe :) Syrup Recipe- طريقة تحضير القطر للحلويات A very easy syrup recipe, you need it for Arabic desserts. Who said you can't use it for pancakes, of course you can. Enjoy the recipe *Note: you can double this recipe Ready in: 10 mins Yields : about 1 1/4 cups Ingredients:                                                                                                                               1 1/4 cups sugar 3/4 cup water 1 tsp lemon juice 1 tsp blossom water 1 tsp rose water Directions                                                  

      Lebanese dessert-Atayef-قطايف عصافيري Atayef is arabic dessert we make in Ramadan. Atayef is made of dough filled of ashta. You can substitute the ashta with cheese, ground walnuts just add sugar and blossom water, groung coconut and add sugar and blossom water, or make it easy and sweet and filled with chocolate. Today i’ll be sharing my homemade easy Atayef  dough only,everyone can make it. Let’s get into it :) Lebanese Dessert-Atayef-قطايف عصافيري Surprise your family by making homemade atayef. Ingredients 2 cups all purpose flour 1 tbsp sugar 1/2 tbsp yeast 1/2 tsp salt 1 tbsp cornstarch 2 cups warm water 1/4 cup warm milk Direction In a medium biwl , mix the dry ingredients ( flour, sugar, yeast, salt, cornstarch),add the the warm water and mix well using whisker. Now add the milk and mix again. Cover the bowl using plastic wrap and let it rest for about 20-30 minutes, or until bubbly on too.  Heat non-stick griddle over medium-high heat and pour less the 1/4 cup of batter f

Chicken Shawarma Chicken Shawarma is a middle eastern dish. It can be served in pita pockets with garlic sauce ,onion, pickles and fries. Or, Shawarma Bowl(rice on the bottom and then chicken shawarma topped with pickled and garlic sauce.  Chicken shawarma is very easy to make and it's healthy. Do you always ask yourself how these restaurants make their shawarma? I think everybody can make it, it's super easy. You might need a specific grill . But, don't worry i didn't use or buy the shawarma grill. I used skewers to hold the chicken vertically and of course oven to bake. (It's better to use the metal skewers) style="display:block" data-ad-client="ca-pub-6200059843961468" data-ad-slot="9537624696" data-ad-format="auto">  Chicken Shawarma homemade easy recipe Prep Time: 2 hrs 10 mis cook time: 1 hr 30 mins Cuisine: Middle Eastern Ingredients 2 lbs. chicken breasts 1 tbsp greek yogurt 2 small garl

Hazelnut Chocolate- Homemade Chocolate Nutella What's better than making your own homemade h azelnut chocolate Nutella,  . This is my third time making this homemade Nutella. First, I made it with Hazelnut, Cocoa, Powdered Sugar (it was okay). Next time, I made it with Almond butter, Cocoa, Powdered Sugar, and i added the 1/3 cup milk chocolate chips and it turned out amazing. So now, I'll be sharing with you my final favorite Chocolate Nutella Recipe. Hazelnut Chocolate- Homemade Chocolate Nutella Recipe Prep:5 mins cook:5 mins total :20 mins Super tasty, a little bit of crunchiness chocolate hazelnut spread recipe with simple ingredients, it's already in your pantry. It's vegan, less in sugar than the Nutella Brand, and high in protein Ingredients 1 1/3 cup hazelnuts 1/4 cup cocoa 1/2 cup powdered sugar 1/3 cup melted milk chocolate chips 1/4 tsp vanilla sugar or vanilla extract pinch of salt Directions Preheat oven to 400 degree F. Roast the hazelnuts for 5 to 8 minu